QR menu for cafés and bars

Your menu, as good as your food.

A QR menu with photos and videos of every dish. Guests order from the table, the kitchen sees it instantly, and you see what people look at and buy. Works next to your current till.

Request a demo Try the live menu

No app for your guests
Keep your own till
Free pilot for the first cafés

The problem

A QR code deserves better than a PDF.

A PDF shows nothing

A name, one line and a price. Guests can’t picture the dish, so they order what they already know.

Guests wait

For the menu, for a waiter, for that second round. When it’s busy, sales are left on the table.

You can’t see what happens

You know what sold, but not what guests looked at and skipped.

How it works

Three steps, from table to kitchen.

Guests scan the table code
The menu opens on their own phone. No app, no account, and the table is already known.
They browse and order
With photos, videos and choices like the milk in their coffee. The kitchen or bar sees the order within a second.
You see what sells
What gets looked at, ordered and skipped, with plain-language tips to make your menu better.

For your guests

A menu that makes people hungry.

Every dish gets its own page, like in an online shop. Guests see what they’re ordering, and are more willing to try something new.

Photos and video for every dish, with ingredients, allergens in words and diet labels
Choices and extras, like oat milk or an extra shot, with the price difference shown
A “Most ordered” row, plus search and filters: vegan, vegetarian, gluten-free, new, under €5
A note for the kitchen, and live status on the phone: received, preparing, on its way
Call a waiter: for help, the bill, water or something else
Light and dark mode, and the menu keeps working if the Wi-Fi drops for a moment

The guest menu is in English today. More languages, including Dutch, are coming soon.

The menu of demo venue Café Lumen on a phone, with a Most ordered row and dishes with price and rating.

The screen after ordering: Order sent, with the steps Received, Preparing and On its way.

For the kitchen and bar

Orders on a screen, not on a notepad.

Put a tablet or laptop in the kitchen or behind the bar. That’s all you need.

New orders appear within a second, with a sound if you want one
Columns for New, Preparing and Ready; an order that waits too long turns red
Waiter calls at the top, with an “On my way” button
Run out of something? Mark it sold out and guests see it straight away

The orders board with three columns, New, Preparing and Ready to serve, with orders per table.

For you

Changing your menu takes a minute.

You manage everything yourself, from your laptop or phone.

Categories, prices and sold out, with a live preview on a phone
Upload photos and video for each dish
Your own colour, heading font, logo and cover. The colour adjusts itself so text stays readable
Tables, QR codes and printable table cards, and a switch to stop taking orders for a while
Invite your team with a one-time link

The menu editor with fields for photos, name, price and category, and a live phone preview on the right.

Insights

See what guests look at, and what they skip.

Menu visits, orders, the share of visits that ordered, average order value and orders by hour. For every dish you see the path from seeing it to ordering it, and which dishes get opened a lot but rarely ordered.

Cold brew tonic gets opened a lot, but rarely ordered.

Try a clearer photo or a lower price.

Example data

No new equipment

Keep your till and card terminal.

Your current till

For now, guests pay at the counter or with the waiter, as they do today. Nothing to replace.

A tablet or laptop

For the orders board in the kitchen or behind the bar. Any browser works.

QR codes on the tables

A code for each table, ready to print as a table card.

Coming soon

Online payment with iDEAL, cards and Apple Pay through Mollie, links with your till, and kitchen ticket printing.

Try it yourself

Grab your phone and scan.

This is the real guest menu of our demo café. Go ahead and order something: it lands on the demo orders board, but nothing gets made or charged.

Open the demo menu

Scan with your phone’s camera

Or open the menu in this browser

Pricing

One monthly price, per location.

Start with a visual menu, or let guests order from the table too. Online payment is coming soon.

Order

Guests order from the table.

Price on request

Everything in Menu, plus:

Ordering from the table, with live status
Orders board for kitchen and bar
Call a waiter
Sold out in one tap

Order & PayComing soon

Guests pay from their phone.

Price on request

Everything in Order, plus:

Online payment with iDEAL, cards and Apple Pay
Guests pay before the kitchen starts

See the plans

Questions

What owners ask us.

Do guests need to download an app?

No. They scan the QR code on the table and the menu opens in their phone’s browser. No app, no account.

Do I need a new till or card terminal?

No. Trek Menu works next to your current till. For now, guests pay at the counter or with the waiter.

What equipment do I need?

A tablet or laptop with a browser for the orders board, and the printed QR codes on your tables.

Can guests still order from a waiter?

Yes. Ordering from the phone is optional. Guests can also call a waiter from the menu.

How do guests pay?

At the counter or with the waiter for now. Online payment with iDEAL, cards and Apple Pay is coming soon.

Which language is the guest menu in?

English, today. More languages, including Dutch, are coming soon.

Who sees the data?

You and your team. The analytics are anonymous: guests don’t sign up, there are no ads, and we don’t sell data.

How much work is the setup?

You add your menu and photos yourself in the back office, or we do it for you. Then you print the QR codes for your tables.